Patriotic Parfaits Recipe

Patriotic Parfaits

Krista Marshall


  • 2 cups fresh strawberries, diced
  • 2 cups fresh blueberries
  • 2 cups vanilla yogurt
  • 1 cup granola


  1. Prepare four clear glasses or dessert cups for assembling the parfaits.
  2. Start by layering a spoonful of diced strawberries at the bottom of each glass.
  3. Add a layer of vanilla yogurt on top of the strawberries, covering them completely.
  4. Sprinkle a layer of granola over the yogurt, creating a crunchy texture.
  5. Add a layer of fresh blueberries on top of the granola, distributing them evenly.
  6. Repeat the layering process with another layer of yogurt, granola, and strawberries.
  7. Finish off the parfaits with a final layer of vanilla yogurt.
  8. Top each parfait with a few fresh blueberries and a small strawberry for garnish.
  9. Place the parfaits in the refrigerator for at least 30 minutes to chill and allow the flavors to meld together.
  10. Serve the patriotic parfaits chilled as a refreshing and festive dessert option.
  11. Enjoy these colorful and delicious parfaits as a delightful treat during patriotic celebrations or any summer gathering.

Note: Feel free to adjust the quantities and layering order according to your preference. You can also add other fruits or toppings of your choice, such as raspberries, shredded coconut, or a drizzle of honey, to customize the parfaits to your liking.

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